Upcoming Pop-Up Dinners

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Main | Vegan Pop-Up Dinner 9/23/15 »

Pop-up Dinner April 11th, 2018

First Course:
Masala red lentil & potato bisque, cilantro cream, lemon pickle.

Second Course:
Dosa crepe, chutney, saag paneer, micro cilantro.

Third Course:
Roasted vindaloo carrot, cilantro coconut rice cake, chana masala, cashew raita, pickled fennel.

Fourth Course:
Mango lassi custard, coconut almond shortbread, golden milk caramel. 


$65 per person/ tax included

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